Reposted with permission from Downtown Alliance
Just in time for peak outdoor dining season, everybody’s favorite culinary event is back and ready to feed budgeting New Yorkers looking to try the best restaurants in the city. And Lower Manhattan’s first-rate dining rooms are turning out, with generous Restaurant Week deals: Two- and three-course prix fixe meals hitting a range of price points for the diner who craves a little affordability — maybe even an ability to try ’em all.
The promotion begins Monday, July 18, through Monday, August 21. You can read more details at the Restaurant Week site, but for your convenience, see the following for the participating restaurants below Chambers Street:
- Anassa Taverna (104 North End Avenue)
- Barbalu (225-227 Front Street)
- Bill’s Bar & Burger—Downtown (85 West Street)
- Blue Smoke (255 Vesey Street)
- Carne Mare (Pier 17)
- Casa Taqueria (40 Gold Street)
- Del Frisco’s Grille (250 Vesey Street, Brookfield)
- Felice (15 Gold Street)
- Firenze Ristorante Toscano & Bar (101 Liberty Street, Eataly)
- The Fulton (Pier 17)
- Industry Kitchen (70 South Street)
- La Pizza and La Pasta (101 Liberty Street, Eataly)
- Mad Dog & Beans (83 Pearl Street)
- Malibu Farm (Pier 17)
- Morton’s The Steakhouse (136 Washington Street)
- ONE Dine at One World Observatory (117 West Street)
- Route 66 Smokehouse (46 Stone Street)
- Sant Ambroeus (200 Vesey Street)
- Schilling (109 Washington Street)
- Seamore’s (250 Vesey Street, Brookfield)
- Stout NYC FiDi (90 John Street)
- Temple Court (5 Beekman Street)
- Treadwell Park (301 South End Avenue)
- The Tuck Room (11 Fulton Street)
- Vino e Grano (101 Liberty Street, Eataly NYC Downtown)
Happy eating!
Cover Photo: iStock
Check out more of the best dining in NYC here.