Categories
Culture Education Featured Museums News NYC

The Tenement Museum Needs Your Support

Please consider supporting the Tenement Museum.

The Lower East Side is in danger of losing a very important piece of history. The Tenement Museum has called for some financial assistance during the COVID-19 crisis.

The Tenement Museum tells the true stories of American immigrant families through recreated apartments in a historic tenement building. The museum offers neighborhood walking tours, evening programs, free English language classes, and programs for school groups.

The Tenement Museum’s mission is to “foster a society that embraces and values the role of immigration in the evolving American identity.” They accomplish this through guided tours; curriculum and programs for secondary and post-secondary educators; stories, primary sources and media shared on our website; and interactive online experiences such as Your Story, Our Story, podcasts and more.

Due to the crisis, the museum has had to close; forgoing their normal earned revenue, as well having to cancel its fundraising gala. The museum’s dedication to keeping the experience and the story of the LES immigrants’ experiences alive is unparalleled. Just like the immigrants who made their homes at 97 and 103 Orchard Street, New Yorkers are experiencing a pandemic and financial crisis of our own time, and it is important to remember how our ancestors prevailed.

“We are living through the stuff of history. It’s all the more important, therefore, that our response fits this moment,” says President Morris J. Vogel in a statement.

Please consider making a gift that will allow the Tenement Museum to survive these unprecedented times, remain strong, and reopen when circumstances allow.

Corporate sponsorships are also welcomed. Corporate Members are entitled to free admission for employees and their guests, merchandise discounts, early access to Museum events, and recognition on the Museum’s website and in its Visitor Center. The Museum can also tailor packages to meet other corporate philanthropic and marketing goals.

DONATE TODAY

SEE MORE

Le Poisson Rouge Asking For Assistance For Its Employees/Operational Expenses

 

Categories
Art Culture Events Featured Museums NYC

Get a “Sailor Jerry” Tattoo at Daredevil Tattoo Museum on January 14

On January 14, Daredevil Tattoo Museum (141 Division Street) and Sailor Jerry Spiced Rum will be paying homage to the godfather of modern tattooing, Norman “Sailor Jerry” Collins, on what would have been his 109th birthday. From 12pm to 10pm, Daredevil Tattoo Museum will ink classic Sailor Jerry designs for $20 each. After getting inked, patrons can learn about the history of tattooing and Sailor Jerry’s work at the Museum. They can also continue to celebrate next door at Forgtmenot (138 Division Street), who will be serving Sailor Jerry Spiced rum and Ginger cocktails.

Sailor Jerry + Ginger Cocktails
Sailor Jerry + Ginger Cocktails

Norman Collins joined the U.S. Navy in the 1930’s when he was 19 years old. He served in China and Japan, where he began to appreciate Asian-style art. But he learned how to tattoo before that, in Chicago. In 1942, after his tour of duty ended, he settled in Honolulu where he began to build his reputation as a talented tattoo artist in his now famous tattoo parlor on Hotel Street. He also played in a band, became a licensed skipper of a large three-mastered schooner, and hosted a radio show.

Collins pioneered innovations in tattooing such as inventing the color purple for ink, and promoting the use of sterile needles. He inspired future generations of tattoo artists, like Ed Hardy, Mike Malone, and Kazuo Oguri, with his distinctive artwork. When he passed away in 1973, he left his infamous shop to Ed Hardy and Mike Malone, with instructions that if they did not take over, everything was to be burned to the ground.

Sailor Jerry Rum
Sailor Jerry Rum

Daredevil Tattoo opened in 1997, when tattooing became legal in New York City. They feature artists working in different styles, and they are famous for their Friday the 13th tattoo days, where ink-aficionados line up for hours to get special designs for $13 and a “lucky $7 tip.” The museum attached to the shop features antiques and tattoo memorabilia that co-owner Brad Fink has collected over 27 years. The collection features items from the earliest days of tattooing history, like early tattoo machines, artwork, newspaper clippings, photos, and printed matter. The museum is now a 501(c)(3), NYC Tattoo History Inc, dedicated to the preservation of tattoo history, and to educating the public on this storied art form.

Categories
Dining Restaurants

Where to Feast On Christmas Day in Downtown NYC

After feasting and partying with friends on Christmas Eve, many want to go out for a nice meal on Christmas Day, whether it be prior to opening presents or after. Downtown Manhattan contains some of the best restaurants that’ll give your palette the merriest Christmas ever.

Bubby’s:

This Downtown New York City staple will be opened on Christmas Day which is such a delight because what better place to be at with your family on this special holiday? Both the Meatpacking and Tribeca locations will offer their brunch menu. Of course, their fluffy pancakes, finger-licking good fried chicken, as well as some holiday goodies such as Swedish pancakes with lingonberry, eggnog pie, and roasted duck cranberry hash will be served from 8 AM to 4 PM.

Photo Credit: Cititournyc.com

73 Gansevoort Street, 212-219-0666 and 120 Hudson Street, 212-219-0666

Tuome:

Strut over to this quaint Michelin-starred East Village restaurant. A one of a kind three-course Christmas menu will be offered and is priced at $82 per person. You’ll have the opportunity to order dishes such as persimmon with scallop, amaranth, calamansi, the “Pig Out” with Berkshire pork and spicy peanut noodles as well as beignets with goat’s milk caramel on Christmas Day!

Photo Credit: Chefs Feed

536 E 5th Street, 646-833-7811

Quality Eats:

This steakhouse brought to you by the prominent butchers at Smith & Wollensky and Quality Meats will be opened on Christmas Day and will showcase a Chinese family-style dinner for $48 a person. Come on down and have some Dim Sum, Mott Street “Hot” Chicken, Beef Short Rib Char Siu, some Crab Cake Fried Rice, and so much more.

Photo Credit: iloveny.com

19 Greenwich Avenue, 212-337-9988

Harolds at the Arlo in Soho:

A fantastic fact about Harold’s is that it’ll be offering an A La Carte menu on Christmas Day. The most amazing part is that there is no need for a hotel reservation to take advantage of this! This special Christmas menu will feature a tortellini stew with squash, kale, and beans, a roast Christmas duck à l’orange, prime rib, Parker House rolls, and a delectable Gingerbread Cake.

Photo Credit: Forbes

231 Hudson St, 212-390-8484

Dirty French:

This LES hot-spot is offering a prix fixe for $125 a person. The Christmas Day menu will feature dishes such as the Bourguignon, grilled oysters with garlic and parsley, Tuna Tartare, the restaurant’s prestigious Chicken with dijon and chanterelles, Steak Au Poivre with green peppercorns, and so much more. Make it one of the finest Christmases ever by dining at Dirty French!

Photo Credit: NY Times

180 Ludlow Street, 212-254-3000

The Fulton:

This Jean-Georges seafood locale is doing it up by offering the typical three-course prix-fixe for $108 per person. This menu is featuring some favorites from the regular menu, such as the Faroe Island salmon, longevity noodles, warm octopus and mozzarella. Seasonal desserts such as the special buche de noel will be offered as well. Of course, you cannot go wrong with some of the best views in the house!

Photo Credit: The Fulton

89 South Street, 212-838-1200

Temple Court:

Tom Colicchio does it again this holiday season at Temple Court. Located in The Beekman, Temple Court will offer a three-course prix fixe menu for $125 a person. This glamorous menu will give you the option to choose holiday favorites such as the Waldorf salad, potato gnocchi, and seared foie gras to begin your feast. Main dishes such as the Strip Loing and Duck a l’Orange will be offered. As for dessert, a Honey Custard Tart and Gingerbread Yule Log are two out of the four options that’ll provide you with that sweet ending.

Photo Credit: nycgo.com

5 Beekman Street, 212-658-1848

See More

Le District is the Place to be to Ring in the 2020 New Year

Mizu Sushi Dishes Fresh Fish

Sir Henri Changes Things Up

Categories
Architecture Business Hotels News

Hotel Indigo and IHG Bring the World to the Lower East Side

IHG (InterContinental Hotels Group) is celebrating more than 100 Hotel Indigo properties around the world with the launch of their “shoppable hotel room.” The room, in Hotel Indigo Lower East Side, displays local art from Hotel Indigo locations around the globe, part of their initiative to create “cultural sustainability” in the communities they share. The art, which ranges from blankets to plates to vintage-style Bluetooth radios, is available on the Hotel Indigo website.

This move is very much in character for the Hotel Indigo brand. Each of their hotels seeks to draw inspiration from surrounding communities, in design, theme, and even scent. Hotel Indigo Lower East Side is inspired by the neighborhood’s history of street art, while the Bangkok location revels in a time when radio first blossomed in the city. 

The “shoppable” penthouse in the Lower East Side towers above the landscape, providing a breathtaking view of the neighborhood from which Hotel Indigo Lower East Side draws its inspiration, but inside is a taste of global neighborhoods. Hats reminiscent of Los Angeles’ Fiesta de la Flores sit by Ottoman Empire wall plates from the Hotel Indigo Venice. For the reception, local artist Brooke Pelczynski created live art which guests could take home. 

IHG’s shop comes in the midst of an expansion, which includes their new Williamsburg, Brooklyn location which is inspired by the coffee and sugar manufacture which first built the neighborhood. While nothing is certain, I have heard that designers are considering infusing the lobby with a light scent of coffee. I can’t imagine any better way to start my day.  

Photo courtesy of Hotel Indigo
Photo courtesy of Hotel Indigo
Categories
Architecture Business News Real Estate

Two Bridges Lawsuit Win for Lower East Side Organized Neighbors

Dozens of supporters gathered outside of the New York County Courthouse Wednesday morning ahead of a hearing to halt the construction of four new towers in the Two Bridges area of Manhattan. Speakers raised concerns ranging from traffic increases to environmental impacts, and a fear that the towers would speed up gentrification in a diverse lower-to-middle-class neighborhood.

Organized by the Chinatown Working Group, the press conference supported a lawsuit by the Lower East Side Organized Neighbors (LESON). Their suit is one of four seeking to halt the construction. It was one of three heard in court on Wednesday. One of two which sought to stop the development plan altogether. Supporters of the other suit, brought by the Tenants United Fighting For the Lower East Side (TUFF-LES), attended another rally down the street. Emotions were high, with chants of “No towers, no compromise” from attendees and organizers.

Arnette Scott, a plaintiff in LESON's Two Bridges suit, shares her story with a crowd of supporters.
Arnette Scott, a plaintiff in LESON’s Two Bridges suit, shares her story with a crowd of supporters.

“This is not only a problem of the Lower East Side,” Arnette Scott, one of the plaintiffs, told the crowd, “It’s a problem in New York City. We didn’t come here just to complain. We didn’t come here to tell you that we can’t breathe. We didn’t come here to tell you that food is scarce. We didn’t come here to tell you that displacements were rapid. We came here to tell you we are fighting this.”

The highest profile of the three suits was that of the City Council, led by City Council Member and Manhattan Borough President Gale Brewer, against the city and the Two Bridges developers. The suit alleges that de Blasio and the developers illegally ignored the Uniform Land Use Review Procedure, which is under the purview of the City Council. The mayor’s office approved the construction for the towers, the tallest of which exceeds 1000 feet, saying that the required changes to zoning policy constituted “minor modifications.”

LESON, on the other hand, hopes for a broader ruling. The Chinatown Working Group introduced a plan for a new zoning district, the Chinatown and Lower East River District. The goal of the zoning district is to protect the residents of Two Bridges, primarily Chinese, Latinx, and African American, from gentrification, excessive rent increases, and other threats to a neighborhood which has acted as a haven for low-income families and new immigrants.

The developers in the case are JDS Development Group, a joint venture of L+M Development Partners and CIM Group, and Starrett Development. In a statement before the ruling, a spokesperson for the developers referred to the lawsuits as “wholly without merit,” citing extensive community consultation, public review, and environmental analysis. “At a moment when projects that stand to deliver tens of thousands of jobs and hundreds of millions in community investment are being opposed by anti-development sentiment across the city, it’s important to remember that those actions are not without direct consequences for the communities that stand to benefit.”

In what some saw as a surprising turn of events, State Supreme Court Judge Arthur Engoron chose to reserve judgment. Instead, he extended a temporary restraining order on the development into early August. “These are huge towers,” he said. “I’ve lived in the city my whole life. You can’t just do this because the zoning allows it. I just can’t believe this is the case.”

The halt will last until August 2nd, at which time he will make a final decision. The outcome is uncertain, but representatives for LESON are hopeful about the eventual outcome. “We see (the ruling) as a positive,” says Tony Queylin, a member of LESON and one of their suits’s plaintiffs, “and that gives us more time to build our momentum and our strength because what we’re doing is we’re just getting more people that know about what’s going on.”

A spokesman for the city’s Law Department responded to the decision, saying, “We are disappointed with this ruling. We respectfully disagree with the court’s preliminary findings. The approvals made by the City were appropriate, and we will continue to defend against the claims challenging these important projects.”

Queylin is hopeful that growing support could push approval of the CWG zoning plan. “Our strength lies in the people and the neighborhood and the community,” he says, “They might have a lot of money, but we have the people on our side.”

Categories
Dining Featured Restaurants

BigA and Stonebridge Let Fermented Pizza Dough Shine

Not everyone should go gluten free, but many people have discovered that consuming an abundance of gluten makes them feel less than their best. But avoiding pizza is the worst! Enter fermented pizza dough – by letting the dough ferment for 24-48 hours and eliminating the sugar that is usually used to quickly activate yeast, the pizza dough has time to ferment and develop flavor with less gluten than the typical dough. Both Biga and Stonebridge Pizza and Salad use this technique along with high quality ingredients for a superior pizza experience.

BigA sits on the corner of Clinton and Houston Streets ready to feed you all the pizza you desire. Chef Giovanni Barbieri attended Italy’s top pizza school and operated restaurants in Italy before brining his extra crunchy pizza to the US. The name BigA comes from the pre-fermented starter used in the dough that gives it its signature flavor and crunch. Barbieri uses Italian stone ground flour and imports toppings for his pies from Italy.

The dough is turned into three different dishes: Tonda, a classic round pie available in traditional or multigrain varieties; Pala, a 20-inch oval pie perfect for sharing; and Biga Crunch, a sandwich made from the same base as the Pala. All of the pies are precooked, then topped and finished to order. We suggest a Sempre Bona Tonda with prosciutto and fresh burrata and a Pala split in two – half Diavola with spicy salami and fior de latte and half Parmigiana Biga Crunch with hand crushed tomato sauce and eggplant. Don’t forget to ask for the house made hot chili oil to top your pick!

Stonebridge Pizza and Salad came to be because the owners invested in hyper-oxygenation technology that resulted in the best tomatoes they’d ever tasted. Many of the ingredients used at Stonebridge come from their hydroponic farm upstate in Schuylerville, NY. By fermenting their dough they are able to achieve a flavorful, light, and crispy crust. The fast casual setting means speed is key, and their pizzas are baked in three to four minutes. Signature pizzas include the Mushroom Fixation with mixed roasted mushrooms and truffle oil; the Spicy Hawaiian with ham, bacon, pineapple, and jalapeño; and the White Pizza with caramelized onions, bacon, arugula, and truffle oil. Make your own options as well as chef crafted salads are also available.

BigA
3 Clinton Street
Monday–Friday: 5:00–11:00 PM
Saturday–Sunday: 12:00–11:00 PM

Stonebridge Pizza and Salad
16 E 41st Street
Monday–Friday: 8:00 AM – 9:00 PM
Saturday: 11:00 AM – 7:00 PM
Closed Sunday