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Easy Living, Explorations And Local Eats In Hawaii

With Old Man winter hanging over our heads — and knowing that he’s not going away anytime soon — we’re spending our days counting down till summer.

191 to go. That seems like an awful lot of days. It’s more than six months! Luckily, we don’t need to spend them all in the frigid New York City. (Yes, we know we’ll be eating our words when summer hits and temps hover in the high 90s.)

But for now, we’re dreaming of warmer places. One of our favorite vacation locations is Hawaii. Say Aloha to exotic islands with a warm tropical climate and amazing scenery.

Hawaii consists of eight main islands, all in all, and some of the most popular vacation islands include Maui and Oʻahu.

Each island has its own charm, and there are many different ways to stay in style while visiting Hawaii. Looking at hotels, Maui houses the Westin Maui Resort & Spa, Ka’anapali, and O’ahu has the Four Seasons Resort Oahu at Ko Olina. Some of these hotels offer both stunning hotel rooms and private villas.

Photo: Courtesy of Luxuryresorts.com

Speaking of villas, Luxury Retreats offer many remarkable villas and vacations rentals throughout the islands, perfect for private getaways and relaxing to the beat of your own drum. Some of the villas are located within the luxury hotels, while others are part of private clubs and properties. The villas vary in size, so it’s great if you’re traveling with a bigger crowd — or you just love the spaciousness and want to feel the true freedom of vacationing.

Where to stay is, of course, a big part of going on vacation. But so is what to do. And the activities of Hawaii are plentiful. Being islands, of course, means that beachside is aplenty. And there’s nothing quite like the freedom of easy access to the beach and Hawaii’s beautiful natural wonders.

We can’t talk about Hawaii and not dive into talking about its nature and wildlife. Some of the most incredible nature sites are found in Hawaii. On Kauai’s North Coast, you’ll find the Napali Coast full of emerald-green pinnacles, hidden beaches and cascading waterfalls. You can book a boat tour and explore the many secret sea caves. On O’ahu, you can find what has become an iconic symbol of Hawaii: Leahi — also known as “Diamond Head.” A state monument with glittering calcite crystals.

Photo: Courtesy of Pexels.com

On Maui, the legendary Hana Highway offers some of the most spectacular scenery you’ll ever see on a drive. As you twist and turn through rainforests, seascapes, and incredible waterfalls, you’ll really awe over the beauty of nature. Another nature marvel is the Papohaku Beach Park in West Molokai; one of the largest white-sand beaches in Hawaii.

Of beach-related activities, there are many to choose from. Depending on what type you are, you can either go for a run on the beach and end it with a dip in the ocean, or you can pack a little bag and lounge for hours with the waves just a few steps away. A good beach-read is essential, along with some headphone with a beachy playlist and some snacks — and you are good to go. And of course sunscreen, always remember sunscreen.

Many resorts and villas also come with pools, if that’s more your speed. The same thing goes for packing some pool necessities to keep you entertained while lounging poolside.

Let’s talk food, shall we? Did you know, that you’ve probably already had an iconic Hawaiian dish? The popular poke bowls that took our city by storm last year actually stems from Hawaii. More than that, its name is Hawaiian for “to section” or “to slice or cut”. This isn’t the only dish of course. Thanks to Hawaii’s ethnic diversity, this state has quite an extraordinarily distinctive food landscape.

Photo: Courtesy of Flickr.com

Indulge in a plate Loco Moco — white rice, topped with a hamburger patty, a fried egg, and brown gravy. It might not sound gourmet, but this meal will surprise you. As will the plate lunch — the Hawaiian version of the south’s meat and three — with creamy macaroni salad, rice and a meat of your choice; we recommend tender Kailua pork.

Hawaii of course also have some sweet treats. Malasadas, a fried doughy goodness covered in granulated sugar, were actually brought over by Portuguese laborers. And thank goodness for that, because these are delicious! There are several bakeries in Hawaii that specialize in this pastry, and you can get them with different fillings and flavoring. For a cooling treat, Hawaii is also good for shaved ice — also known as “ice shave.” Instead of the traditional snow cone, which consists of crushed ice, these are made by shaving a block of ice and you can pick and choose your flavors by the array of syrups.

Living easy, exploring and eats. That’s what vacations are all about. And Hawaii definitely delivers on these three parameters.

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Miami Travel

New York Air Charter Service’s Richard Thompson talks to Downtown

Richard Thompson of Air Charter Service

Air Charter Service was founded in 1990 by Chris Leach, who had realized the need for a customer-centric aircraft charter company. The son of a pilot, Chris started Air Charter Service from the basement of his house. Less than three decades later, ACS arranges close to 10,000 charters each year, with a network of offices spread throughout North America, South America, Europe, Africa, Asia and the Middle East. Furthermore, its annual revenues are around a half-billion dollars.

Richard Thompson, originally from England, joined the ACS team in 2004 as Cargo Sales Director. He moved up in the ranks to Executive Vice President of North America, working out of the company’s New York office, in February 2013. A little over a year later, Richard became President of the Americas for the company.

Downtown had the pleasure of speaking with Richard about not only ACS, but flying private in general. He makes a great case as for why everyone should try it. More info on Richard and ACS can be found at www.aircharterserviceusa.com.

How did you wind up working with the New York Air Charter Service office? Did you know someone at the company?



Richard Thompson: I joined ACS in 2004 and worked within the London Cargo team. In Jan. 2011, our Chairman Chris Leach offered me the opportunity to move from the U.K. to New York and take over the Cargo Sales Director position. This was the second best decision I ever made — after asking my wife to marry me! I’ve never looked back.

What do you remember about the first time you ever flew privately?

RT: As I joined our Cargo Division, my first charter experience was on an old Russian cargo aircraft called the Antonov-26 moving freight for FedEx. The minute I set eyes on the aircraft in Ostend, Belgium — where it was based — I knew this was the job for me.

What sorts of planes does the company offer?

RT: We don’t own a fleet of aircrafts, so we are not tied to any particular aircraft type. We have access to around 50,000 aircraft worldwide, ranging from helicopters and private jets up to Antonovs and Boeing 747s.

Any surprising amenities that a person would find onboard one of the planes?



RT: On the older cargo aircraft, you’re lucky if there is a bathroom or hot water to make a coffee! On our Passenger Jet side, depending on the aircraft type, customers can enjoy all sorts of comforts like inflight wi-fi, personalized catering, media centers, etc.

How does a person go about reserving one of your planes? Do they just call?

RT: Calling or emailing are the most common ways to contact us. We’ll then present you with a few options, varying in price, timings, availability, etc.

Where are your plans? Does the company provide rides to the airport?

RT: While we don’t have a fleet of our own, we can arrange transport to the airport, hotels and even trips whilst you are at your destination.

What sets your company apart from other charter services?



RT: I’d like to think that is a combination of factors. Our specialists’ knowledge and exceptional customer service are what we have built the company up on, but now our size offers the financial security that others struggle to match. Also, with 20 offices around the globe, we’ll always have a local office to where you are, or where you’re going to.

Who is the average customer of your company? Executives? Celebrities? All walks of life?

RT: We get all walks of life using our services, but we do get a lot of celebrities, often A-list, and sports stars. Flying by private jet saves so much time that high-profile executives use jets to get to more than one meeting a day, or just to get home for the evening.

How many people work in your office? Who else is on the team there?

RT: We currently employ over 80 people across our North American offices, which are in New York, Los Angeles, Houston, Miami and Toronto. Our North American sales divisions are Cargo, Executive Jets, Commercial Jets and Hand Carry.

When not busy with the New York Air Charter Service, how do you like to spend your free time?



RT: My wife and I enjoy traveling, especially within the USA. Most recently we have fallen in love with Hawaii and have made several trips out there on vacation. New York is our new home and we enjoy everything the city has to offer.

https://www.youtube.com/watch?v=UsaWdtbl8_8

Do you have a favorite restaurant near your office?



RT: One thing New York is not short of is restaurants. My two current favorites are John’s Pizzeria on Bleecker — this was the first New York pizza I ever had — and ABC Kitchen on 18th Street for their food, atmosphere and great cocktails.

Do you have tickets to any upcoming concerts or events in New York?



RT: Yes, we have tickets for the Coldplay concert this summer at the MetLife Stadium. We also attend the U.S. Open Tennis each year in Flushing.

Finally, Richard, any last words? Something to encourage others to put chartering a private jet on their bucket list?

RT: I think we have become numb to the excitement of air travel. Commercial flights almost feel like a commute. If it is within your budget to charter a private aircraft — you’d be surprised — try it and I think you’ll be reminded of how special flying actually is. Not to mention the tailored experience you’ll receive and more importantly the stress removed from the whole process. We have enough of that in life already!

We pride ourselves on our brokers’ knowledge and exceptional customer service, we’re ready to help you create a memory or simply make your commute remarkable.

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Culture Entertainment Music

Matisyahu on his “Release The Bound” EP, New York living & more

Matisyahu
Matisyahu

Over 10 years ago, Matisyahu experienced the joy of having his first hit single, “King Without A Crown.” Not only did “King” crack the Top 30, but its accompanying album sold over 500,000 copies within a year of release. Many critics were quick to dismiss Matisyahu as a novelty artist — the lone Hasidic Jew within the reggae world — yet things never slowed down for him. He had the unofficial theme song of the 2010 Olympics. He has toured alongside Sting, 311 and Sublime With Rome. He has collaborated with a wide array of artists, including P.O.D., The Dirty Heads, Wyclef Jean, The Crystal Method, Moon Taxi, and Avicii.

Back in November, Matisyahu released a new EP, Release The Bound. In support of that, he kicked off his annual Festival Of Light tour on Dec. 14, which included three nights at Manhattan’s City Winery. Downtown caught up with Matis for some Q&A to learn more about his past, present and future; the near-future will reportedly include a new full-length album later this year. Matisyahu can be visited online at www.matisyahuworld.com and also followed on Twitter and Facebook.

What do you wish more people knew about you?

Matisyahu: That I am single. (laughs)

In putting out nine releases over the past 11 years, plus some collaborations and one-offs, you have released more music than the majority of major artists. Are you writing frequently?

M: I take opportunities to write and record in collaborations with other artists or musicians pretty much constantly. Most of my time in music though, is spent playing shows. Every two years or so I go into an intensive process of writing. For example, we came off the road in September and went immediately into writing mode. Then I spent three months writing and recording my new record to be released this spring. In a sense though, we write as a group every night when we play because If the improvisational nature of my live show. So even though we only spent three months writing and recording, we spent the better last of two years as a unit on the road creating a sound and experimenting with what the next record will feel like.

How would you describe Release The Bound to a longtime fan of yours that hasn’t heard it yet?

M: It’s a collaborative piece. Three different producers, so there are a few different vibes. It’s a typical Matisyahu melding of sounds and styles blending of genres, but it definitely leans towards a more danceable upbeat up lifting modern sound.

Do you have a favorite song on Release The Bound?

M: Don’t really have a fav. The songs are kind of like kids. Kind of love them the same for different reasons. I guess I was gonna to point to one tune it would be “Shade From The Sun.” It has a more organic sound, kind of African vibe, dancehall reggae flow.

I remember watching Jimmy Kimmel Live the night you made your TV debut. Looking back, was that an enjoyable experience?

M: YES! That was such an exciting time for me. Coming out Yeshiva and the books and the basement in Crown Heights to realizing my dreams in such a surreal way. It was also a lot of travel, and being tired, and waiting around. So it was fun and awesome and at the same time a bit of a reality check on what having a music career is made of.

For your December shows in New York, did the disco dreidel make an appearance?

M: Yes, the disco dreidel made a comeback and was in full effect at this year’s Festival Of Light tour. I love that thing. It lives in my house.

A video of you dueting with a performer in Hawaii that didn’t know it was you went viral recently. Has anything similar happened to you before?

M: Not really. I’ve heard people listening to my music before. I do love the element of surprise, though. That’s always been fun for me.

When not busy with music, how do you like to spend your free time?

M: Well, I manage myself and have four kids under 12, so I don’t really have much free time. If the weather is good and I have a few hours free, I will most likely call up my dad and we’ll go ride motorcycles up state for a bit. Other then that, I like watching my kids play sports and expanding my consciousness.

What is your favorite restaurant in your neighborhood?

M: There is a cool Israeli cafe type place where I live. They have good coffee and it’s a nice environment. It’s called Art Cafe. But my main spot is called Gypsy Donut. Great coffee and mainly just a nice destination when I need to take a walk. Actually all the dudes that work there are in a band, and I’ve even recorded vocals for “Storm Tossed,” a song I released this summer at their studio in town.

What about a favorite restaurant in downtown Manhattan?

M: Downtown, nothing comes to mind. Guess I haven’t been out for a while. Damn.

Other than your EP, what is your favorite music release of 2016?

M: That’s a tough one. Probably the new Bon Iver and then Frank Ocean in a close second. Ooohhh, Flume Flume Flume and my favorite, probably Vince Staples and Popcaan and Jon Belion, Tycho…Lots of great music out there now.

Finally, Matis, any last words for the kids?

M: For the kids: “Stay calm, breathe deep, listen to music that makes you feel better, trust your instincts, pray for a teacher, find a friend. If you have a passion spend your time in it, if you don’t, then just enjoy the ride and emphasize with your fellow humans and the environment you live in. Put down your phone when something really awesome is happening and just breathe it all the way into your soul. It will make a greater impact than capturing it for social media. Peel off the shell and love with all your heart.”

Categories
Culture Dining Entertainment Events Health Living Music News Travel

Hawaii is Coming to Manhattan’s Pier 26 on Jun. 11

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Downtown New York City has always been a hotbed for all of the best restaurants, exciting events and latest trends of 2016. Down here, no two weekends are ever the same. But if you’ve always wanted to take a trip to Hawaii and haven’t had the time or the funds, you are in luck — on June 11 from 10:00 AM to 9:00 PM, Hawaii is coming to Lower Manhattan.

Lower Manhattan is kicking off this summer at Hudson River Park’s Pier 26 for a Hawaiian-themed festival and luau packed with Polynesian music and dance, food trucks, and a beer garden. This comes in addition to plenty of hands-on activities for children including lei-making and storytelling.

As if that were not enough, the event will also include the world’s most competitive outrigger races. 550 athletes from Hawaii to France will race in a 15-mile course adjacent to the World Trade Center and Statue of Liberty.unspecified-8

And there’s a chance to learn about the history of Hawaii and concepts near and dear to the Hawaiian culture. Present for the first time is Hokūle’a, the Polynesian Voyaging Society’s legendary canoe that has been sailing across the Earth’s oceans since 2013 to grow the global movement toward a more sustainable world.

The mission of Hokule‘a’s Malama Honua Worldwide Voyage, as sponsored by Hawaiian Airlines, is to bring attention to the critical need to protect the Earth’s natural resources. After traveling to the Caribbean, Bali and in between, Hokule’a will arrive NYC and offer tours during the Liberty Challenge for attendees.

The festival runs from 10:00am to 5:00pm and the luau will be between 6:00 PM and 9:00 PM. This will give you plenty of time to come by and enjoy great fun and adventure with our Downtown team. We look forward to seeing you there!unspecified-3unspecified-4