by Sarah Strong | Feb 19, 2019 | Dining, Featured, Restaurants
If you’ve ever visited an outpost of the chocolate wonderland that is Max Brenner, you’ll recognize Oded. He leant part of his name and his image to the venture, which he started as a small chocolate shop in Israel and eventually sold to a company that...
by Sarah Strong | Feb 18, 2019 | Dining, Featured
Downtown favorite Bagatelle has an exciting dessert that tastes delicious AND gives back. For the month of February, Bagatelle teamed up with OddFellows Ice Cream to create a luxurious dish benefitting The Food Bank for NYC. Read on for more about this...
by Darren Paltrowitz | Jan 10, 2017 | Dining
While ice cream is a universally-loved treat, mochi ice cream is not something that everyone is familiar with. And that is a shame, given the wonderful taste and texture that the frozen dessert of Japanese origin offers. Mochidoki was founded by Union Square area...
by Hayley Morris | Jul 19, 2016 | Dining
I Scream You Scream We All Scream for Ice Cream…but without the calories? Your prayers have been answered by the one with a Halo. It’s true, the creators of Halo Top have just uncovered the biggest anomaly in food history. Foodie or not, most of us have...
by Jamie Aronson | Mar 14, 2016 | Dining
If you’re searching for the perfect St. Patrick’s Day sweets, you’re just in luck! Checkout the complete list of where to find these desserts, and no—they aren’t over the rainbow, but right here downtown. Sprinkle’s Cupcakes Ask for an Irish Chocolate cupcake: Belgian...
