by Grace Capobianco | Jan 20, 2016 | Dining, News
As mentioned during his time on the Food Network’s intense cooking spectacle Chopped, chef Raffaele Ronca planned to donate his winnings to the Elizabeth Seton Pediatric Center should he win the entire competition. True to his word, Ronca placed first in the rigorous...
by Grace Capobianco | Jan 19, 2016 | Dining
Many urbanites’ New Year’s resolutions likely involve eating better and incorporating more vegetables in their diet. Fortunately, there are more and more resources for those who are looking to eat cleanly in 2016. Patrick Ahern of Baldor Specialty Foods, one of the...
by Grace Capobianco | Jan 15, 2016 | Dining
These delicious drinks were made by the chefs in Destination Hotels all around the country. Try one of these decadent recipes out the next time you want to spice up your standard sweet winter beverage. Pumpkin Spiced Hot Cocoa with Whipped Cream and Salted Caramel...
by Downtown Magazine | Jan 14, 2016 | Dining
Eater’s Editor-in-Chief, and National Restaurant Editor Amanda Kludt and Bill Addison complied a list of 38 America’s Essential Restaurants. These establishments boast delicious dishes and help to characterize the cuisine all around the country. They also...
by Grace Capobianco | Jan 14, 2016 | Dining
Michelle Spell first opened Ava’s Cupcakes’ flagship store in 2011 on Wall St. in Rockaway, NJ. Named after her youngest daughter, the bakery specializes in cupcakes with flavors ranging from traditional chocolate to bold ‘beer and pretzels.’ Since the opening,...
by Kari Sonde | Dec 31, 2015 | Dining
As the holidays roll in, so does the cold–here’s to mulled wine as the best way to get festive and stay warm! Here’s where to find great mulled wine in the city. 1) The Spotted Pig (314 West 11th Street) With a little Congac, a bay leaf, winter...
